Omar’s Mediterranean Cuisine attracts patrons by the scent of chicken shawarma roasting on two massive spits. Served with housemade sauces: garlic mayo, tahini and a bright orange hot sauce. Egyptian native Omar Abouzaid has had several successful New York careers since he moved to the US in the

We are open Monday through Friday from 6pm to 11pm. We have tables available for 1-6 guests. New reservations are released on Resy at noon three weeks in advance. All availability is bookable via Resy. We do not keep a waiting list; to be notified of cancellations, please set a Resy “notify me”

Via Carota is the West Village trattoria of cherished downtown chefs Jody Williams and Rita Sodi. Inspired by the 17th-century villa in the hills near Florence which Sodi once called home, Via Carota honors old-world Italian roots, life style, food and décor. Their Village trattoria is thoughtfully

Locanda Verde is our TriBeCa neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu. Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night since 2009 with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt

Named after the Minetta Brook — which ran southwest from 23rd Street to the Hudson River — the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and

Dramatic floral arrangements accent the light-filled space, which has floor-to-ceiling windows that look out on to bustling Prince Street. Caramel banquettes line the walls and the wooden bar is warmly lit by classic globe pendant lamps. Hand-painted ceramic floor tiles complete our bistro

Unlike many other Mediterranean restaurants in NYC, Nish Nush offers an extensive menu of vegan food including (but not limited to) specially made shawarma, delightful falafel sandwiches, a diverse hummus plate selection, and several maza items. And the freshness of our ingredients and the way our

Since 1990, Tribeca Grill has played a starring role in the vibrant downtown New York City dining scene. Owned by famed restaurateur Drew Nieporent and Oscar-winning actor Robert De Niro, the Grill provides a quintessential NYC dining experience, enhanced with a Wine Spectator Grand Award