LOCATED AT 88 NINTH AVENUE BETWEEN 16TH & 17TH STREETS AND ADJACENT TO THE MARITIME HOTEL, CATCH STEAK NEW YORK COMBINES THE AUTHORITY OF A CLASSIC STEAKHOUSE WITH THE ENERGETIC VIBE OF A CATCH HOSPITALITY GROUP PROPERTY. SPREAD THROUGHOUT 4 DINING ROOMS, INCLUDING A HEATED, OUTDOOR PATIO AND A

Primal Cut, operated by the owners of Sapphire Gentlemen’s Club, is a modern steakhouse on The Upper East. The lavish restaurant boasts a 60-seat dining area and generous bar possessing an elaborate glass mosaic face and mirrored back bar. A deep smoked oak wood floor and ceilings is set against

Empire Steak House is built on much more than brick and mortar. Its foundation is built on the nearly 40 year journey of the Sinanaj brothers. The three brothers, Russ, Jack, and Jeff came to New York with determination to succeed and a strong work ethic they credit to their father

Empire Steak House is built on much more than brick and mortar. Its foundation is built on the nearly 40 year journey of the Sinanaj brothers. The three brothers, Russ, Jack, and Jeff came to New York with determination to succeed and a strong work ethic they credit to their father

Nestled in the “little slice of paradise” that is the historic Tudor City complex in Midtown Manhattan, ours is a “next-generation” steakhouse with a menu that not only showcases premium prime dry-aged on-site beef specialties but international dishes as well, reflecting our location across 1st