TAI SHOW HIBACHI
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Mesita Garden City
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Mesita, which translates to “small table”, serves authentic, modern, Mexican cuisine in a vibrant atmosphere. The menu features fresh guacamole prepared table-side, mouth-watering Mexican street corn, fire-grilled fajitas, along with burritos, tacos and many other house-made Mexican dishes. Th
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Giardino D’Oro
Nestled away on winding Gold Street in Manhattan’s venerable Financial District, Giardino D’Oro is indeed a golden garden as its name translates. All that is charming about Italy comes to life as co-owners Benny Jakupaj and Nick Vuli welcome even newcomers with open
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Small Batch
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American dishes with local, seasonal ingredients prepared in farmhouse-chic digs at Roosevelt Field.
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Calogero’s
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A funny thing happened back in 2002. We were mistakenly delivered the wrong letters to the name of our restaurant. You see, Calagero’s was actually supposed to be named Calogero’s, after our Italian grandfather. Seems we were one “A” too many, and one “O” too few. Pressed to open our doors to the
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